Recipe Index

vegan archive

picnic fun times!

While in New York, I plan on doing a lot of picnic eating. Picnic eating while traveling is a lot different from picnic eating while at home. While traveling, it usually involves picking up something readymade like a $3 Bánh…

Read more »

serious spice: vegan garam masala cookies

If you were to do a search on my blog for garam masala you’d find the usual suspects. A pot of lentils and apples might be involved. Maybe you’d stumble over chickpeas and tomatoes or tofu with squash. Cauliflower and coconut milk?…

Read more »

sunshine with a chance of colorful coleslaw

The sunshine comes out and we, the sunshine deprived, go a little bit nuts. It’s been a long, cool, rainy spring and when I did my errands this afternoon it actually got so warm that I got excited for summer…

Read more »

mediterranean tomato sauce with chickpeas

I have a back log of great meals to mention but this one jumped the queue. Not only is it delicious but it is one of those eating-out-of-the-pantry meals that come in handy. Last night I was tempted to order…

Read more »

team cabbage: braised cabbage with apples & cumin seeds

Ah spring, you are a fickle one. It’s back to rain here in Vancouver (well, for the moment at least) and while I look at my cute sandals and summer skirts longingly, I’m doing what feels right. So what if…

Read more »

yam & bean orange-scented chili

It seems a bit foolish to whip up a big bowful of chili when spring is here. And that’s the wonderful thing about Vancouver – buds and blossoms begin to show their colours in February and by March and into…

Read more »

dinner salad: farro & greens cranberry crunch salad

For the past few weeks, I’ve been making a salad almost every day. Maybe it’s all in preparation for coming of spring, but I’ve got a serious hunger for greens. Usually, it’s just been a simple green salad with a…

Read more »

a blast from the past: creamy vegan carrot ginger soup

I love a good carrot ginger soup but I haven’t had a bowl in ages. Funny thing is that I used to make this soup all the time. Then along came my soup-hating husband who certainly didn’t enjoy a carrot-ginger…

Read more »