can’t eat just one: peanut butter raisin bars
When I saw these squares on this blog, I wanted them in my belly, stat! But like all food porn, I knew I’d have to wait until I could make these myself. And boy, was it worth the wait. I…
I mentioned last week that I was smitten with apples and my love of the fruit is still holding strong. I’ve been snacking all week on the delicious Newtown Pippins that I purchased at the UBC Apple Festival but after…
Some days require advance planning, much organization and a roadmap to see you through. This weekend we had a house guest and while it was fun checking out our city through the eyes of a tourist and sharing our home…
Despite the fact that my fridge is full of apples, there isn’t one apple present in today’s recipe. (Don’t you love how I snuck in an apple into my baked pasta recipe yesterday? Ha.) More apples recipes to come, but…
It’s been rainy and grey for the past 2 days now and I’m totally getting back into cooking and baking again. It feels good and familiar, like wearing a comfy sweater with holes in the cuffs to poke your thumbs…
There is nothing like a tart, crisp apple. I love apples and autumn and all the comforts that come along with it: hot apple cider, apple pies and those rare days of crisp autumn weather. Thankfully, this past weekend was…
It’s pretty difficult to recap such a tremendous vacation…a very incredible, exciting and best-vacation-ever kind of vacation (35 days worth of photos have been uploaded onto flickr, in case you are interested) into some kind of meaningful post. I’m afraid…
It’s day 2 of our European Vacation® and look how relaxed I look on a train zipping along the beautiful Rhine River with a buttery croissant nestled lovingly in my gut. Ahh, those were the days. Brussles, how delicious you…