Pineapples are one of my favorite fruits. I love them plain, grilled or shoved into a burger. It doesn’t take much to transform the pineapple into something special. When we were couch-surfing in Utrecht last September, our hosts had served…
I know, I know, I just made a pretty fantastic crumb coffee cake, so why would I try again after being so satisfied with that recipe? Well, it all came down to a trade. After a bout of wii boxing…
It’s great to wake up and have breakfast ready and waiting. Last night I made this coffee cake that I saw on La Vie Cerise and decided that it would be perfect for a Saturday morning with a whole lot…
Now before I can tempt you to make a muffin or twelve, check out my new post over at the Food Network Canada blog, Bazaar. It’s about lunches, and sandwiches and working in an office for a week. Fun stuff!…
I made muffins on the weekend and they were freakin’ amazing. Apple and cheddar? What’s not to love. Go and make them already!
A couple of weeks ago, I had company for brunch and I wracked my brain trying to figure out what to make. After consulting recipe books and perusing my blogroll, I decided to keep things familiar. I made some almond…
I mentioned last week that I was smitten with apples and my love of the fruit is still holding strong. I’ve been snacking all week on the delicious Newtown Pippins that I purchased at the UBC Apple Festival but after…
Despite the fact that my fridge is full of apples, there isn’t one apple present in today’s recipe. (Don’t you love how I snuck in an apple into my baked pasta recipe yesterday? Ha.) More apples recipes to come, but…