Recipe Index

Tag: granola

morning spice: gingerbread granola

Way back in February, I was about to make some gingerbread granola. I probably stumbled across a recipe online and figured, of course, gingerbread granola is a thing! But I was out of molasses and made do with something else.…

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sunday baking: nutty cocoa granola with sour cherries & coconut ribbons

I know, I know, another granola recipe. There are a lot of granola recipes on this site already, and this newest addition makes TEN. Yup, 10 granola recipes to choose from – not bad really. If you eat granola for…

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protein bump: ginger tahini granola

I made this granola the day after I made my first batch of homemade yogurt. It seemed like the perfect pairing. Though I have to say this tahini ginger batch resulted from a pantry error. Originally the plan was to…

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cumin toasted chickpeas with sausage & kale

November always marks the start of the busy season around here. Not only am I busy helping run the web business I run with my husband, the real kicker this time of year is my greeting card business. I’ve got…

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morning crunch: pumpkin walnut granola

I love autumn, but truthfully, I’m not ready for it. Luckily, the Vancouver weather is on my side because we’re having a lovely extended summer – no rain for the foreseeable future and lots of sunshine and warm temperatures. The…

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morning wake up: big batch olive oil granola

I’m a believer in a good breakfast. After all, you need something to look forward to when you heave yourself out from under your warm and cozy covers. A mug of hot, steaming coffee and a bowl full of granola…

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elsewhere: mexican chocolate ice cream & more good recipes

While I was away in New York, you may have missed these wonderful recipes of mine over at Poppytalk. Root & Ginger – a refreshing drink using one of my favorite hard-to-find liqueurs. Spicy, Smoky & Sweet Glazed Almonds –…

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bittersweet chocolate cookies

If you’re wondering how a cookie mostly composed mostly of chocolate would turn out, have no fear because this cookie is pretty much perfect. It is made up mostly of bittersweet chocolate and I’d be sure to use up your…

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