chocolate for breakfast: cocoa-coconut granola
Well, we made it back from our 10 days on the road no worse for wear. Our trip was amazing and I still have a ton more photos to upload onto Flickr. The painted hills in Oregon were beautiful, we…
Well, we made it back from our 10 days on the road no worse for wear. Our trip was amazing and I still have a ton more photos to upload onto Flickr. The painted hills in Oregon were beautiful, we…
What more can be said about this super addictive snack (crack)? It’s been written in about a hundred different places and it all started here. It’s seriously good. Insanely addictive. Shall I go on? The crazy thing about this candy…
My friend just had her birthday a little while ago and because I got sick and then she got sick, I haven’t gotten around to passing along her gifts yet. Tonight the hand-off will take place, barring any unforseen sicknesses!…
A couple of weeks ago, I had company for brunch and I wracked my brain trying to figure out what to make. After consulting recipe books and perusing my blogroll, I decided to keep things familiar. I made some almond…
I’m definitely in holiday mode, not cooking mode. Truth be told, there’s not a lot of baking or cooking going on when there’s itineraries to think about, travel forums to peruse, and how to pack 35 days of clothing &…
Summer long weekends are the definition of perfection. With all the barbeques, picnics and friendly get-togethers, it’s a perfect time for sharing food. We had our own little Canada Day celebration over the weekend and food (and beer) definitely played…
When I have leftover rice, I usually end up making some fried rice, a cold rice salad or fried rice patties. This time, I decided to experiment with making something sweet. I was all set to make some totally faux-horchata…