I think the heat broke a little bit. It’s at least 3 degrees cooler than it was before. I’m thankful for the little things. I’m also thankful for this salad. Sure, I know what you’re thinking. It’s pasta salad, big…
Summer seems to be the perfect time to endulge in a little condiment action. With all those picnics and bbqs it seems that mustards, ketchups, salsas and relishes abound. A squirt here and a plop there. Once tomato season rears…
Yes, I said it and I did it. I made an S.T.D. sandwich and it’s fan-freakin’-tastic. Before you get your panties all tied in a knot, I’m talking Salmon Tomato Dill here and it’s the perfect lunch for this holiday…
A little while ago, Alanna of A Veggie Venture, asked me to come up with an icon for her blog. But it wouldn’t just be any icon, it would be a button to share with other food bloggers wishing to…
After we finished dinner this evening, Cornelius turned to me and said, “We ate really well this weekend”. So true. Everything we ate was fresh and didn’t require extensive cooking or baking or heating. Our morning started off right with…
Our Easter weekend trip was amazing. We returned to Vancouver with a bag full of books, some thrift scores, a new bike and enough good times to last until next year, at least. Not only did we explore nature and…