Boy, has it ever been a time! I’m feeling a little worn out and run down trying to get over the cold that won’t let me go while trying to wrap up work projects and starting new ones. Phew! Well,…
Years ago when I was first introduced to Thai food, I remember seeing a menu item listed as “three-flavour sauce”. At the time I was vegetarian and the dish with that name involved fish, so I didn’t see the need…
When I moved to Vancouver, I became pretty smitten with the salsa produced by a local company. It was The Vancouver salsa, or so it seemed. A tub of it would turn up at every pot luck, bridal shower, art opening…