Recipe Index

Tag: cloves

winter ginger: white chocolate gingerbread blondies

Every Halloween, we invite friends over to carve pumpkins and watch scary movies. There’s always plenty of treats on hand and I usually try to make something special like salted honey caramel apples or a batch of candied pretzel nutty…

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three’s a crowd: green lentil soup with coconut milk & warm spices

Clearly, I am the reluctant food blogger. This space has taken a back seat to work. I now have 2 jobs – co-owner of a web design business that I run with my husband and now a hobby-turned-real-live-business, my greeting…

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morning spice: gingerbread granola

Way back in February, I was about to make some gingerbread granola. I probably stumbled across a recipe online and figured, of course, gingerbread granola is a thing! But I was out of molasses and made do with something else.…

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carrot cake with cream cheese frosting

I love carrot cake. Besides my mom’s famous chocolate chip bundt cake, her other most requested cake was carrot cake. It was chock full of walnuts and raisins and it was thankfully without pineapple. I love pineapple but it’s my…

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happy birthday cake: jam cake with salted caramel chocolate ganache

A day before my husband’s birthday, I handed him a cake cookbook and told him to pick himself out a birthday cake. So he picked this jam cake with a chocolate ganache, swayed in part, by the photo. I figured…

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i like you best: fresh apple spice cookies

I love fall. For me, it’s all about the trees with their heavy, colouful leaves. And air so cool and crisp that requires your favorite cardigan, slightly wrinkled and maybe a bit musty from its hiding place at the back…

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a good breakfast: creamy spiced oatmeal

I’m breathing a huge sigh of relief. We’ve moved into our own home (well, it’s still an apartment, but it’s our very own place) and we’re totally thrilled. The act of moving was slow and steady – we decided to…

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sticky baked lentils & pinto beans

Last weekend, I was still in pantry cleaning mode. I spied a jar of dried pinto beans and decided to put them to boil – no soaking required since the beans themselves were pretty fresh. Some more pantry digging revealed…

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