Recipe Index

vegetables archive

tart it up: simple tomato phyllo tart

A few months ago I bought some phyllo dough with the intention of creating something fantastic out of it. It languished in my freezer for quite a while before a near-empty fridge made the decision for me that it was…

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millet by a landslide: broccoli, chickpea & millet salad

I love salads that are meals in their own right. And a salad that looks like springtime? Well, even better. Better because while the calendar says spring, the weather outside isn’t co-operating. We have cherry blossoms but unfortunately, this week,…

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hide under a blanket of this: colcannon with leeks

Today kind of sucks. It’s grey outside and I feel sluggish. Spending the rest of the day under a heavy wool blanket pulled over my head is pretty tempting right now. Instead, I’ll write about this dish I made a…

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stank you very much: spicy tofu with shiitake mushrooms

Sorry for all of this quiet on the blog front, but this past weekend my little brother got all married up in a small and beautiful ceremony. This was also the weekend that a crazy snow storm hit Southwestern Ontario.…

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friday supper: salmon patties with dandelion greens

When we were growing up, Fridays meant fish to my Catholic parents. And usually, that meant croquettes which my mom used to eat growing up in Quebec. It involved a can of salmon, mashed potatoes and some salt and pepper…

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be a lover not a hater: eggplant involtini

After making one uber-successful dish from my Nigella Lawson’s Feast cookbook, I thought I’d try my hand at something else. Involtini means something wrapped around something else and this recipe wraps eggplant around a flavourful cheese stuffing. Years ago, I…

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a hail-storm of a dinner: braised cod with chickpeas & corn

After writing about breakfast items like poached eggs and biscuits, I figured a hearty dinner recipe was more than required. I had a good one all lined up too because last week I had a little dinner party and made…

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don’t adjust your monitor: purple shepherd’s pie

Forget about the fudge, the cake, the cookies. We are well into January now and it seems like a wholesome tasty dinner recipe is needed. If it’s comforting, colourful and nutritious, well, then it kind of is like icing on…

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