Recipe Index

grains & rice archive

low fat granola with millet

Didn’t I mention something about cake? Cookies? Something toothsome, gooey and sweet? I swear this isn’t turning into a breakfast/vegan blog (not that there’s anything wrong with that), but this is how I’ve been eating lately. It’s spring outside…or at…

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brown rice bowl with vegetables & roasted chickpeas

Sometimes when I’m getting dinner ready I don’t even have a plan about what’s going to happen. A few frantic moments to quickly catalogue what’s the cupboard and fridge and something should happen. But sometimes it doesn’t. The other weekend,…

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let’s get down tonight with a millet vegetable bowl

I can’t explain just how happy this meal made me. I loved every single bite. I kicked myself that I didn’t make more because while it was filling, I would have loved leftovers to enjoy all over again. And, if…

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i like good smells: fragrant jasmine rice & jerk-spiced tofu

I love stuff that smells good. This soap is one of my favorites and after washing up, it’s hard not to stop sniffing my hands. And a little while ago, I bought this candle and while I haven’t even lit…

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born in the 70′s: braised green cabbage / brown rice with mushrooms

I curse the Vancouver winters for the short amount of daylight. Many days, we don’t even get to see the sun…just grey, grey, grey. The lack of natural light (along with our apartment’s low-energy bulbs) makes my photos brown and…

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best oatmeal ever: baked oatmeal with apples

Saturday morning I awoke later than usual. The skies were dark and grey and rain was pouring out of the sky. I could have easily pulled the covers up over my head and tried to forget that this was supposed…

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brown rice & broccoli cheddar pie

Last week, I had phone meetings, deadlines and trying to find time for breakfast was a bit much. Now, normally, I’m totally a breakfast kind of girl so skipping it is a bit usual. But when 12 noon arrived, and…

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curried apple & lentil dal

Yesterday the weather took a little turn towards autumn. Figures, since I’m just about over my cold. At least the foggy mornings and cooler temperatures make it so much easier to think about stews and soups and warm bowls of…

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