When I told my husband that we’d be having pizza for dinner, he assumed we’d be ordering in some delivery. Nope, this was going to be the real deal with homemade crust and all. While I’ve made homemade pizza in…
This week we attended the funeral of Cornelius’ 96 year old grandma who was known to everyone in the family as Grandma Bun. Named so because of the delicious buns she always made for every family gathering. She was a…
This past week, I spent a lot of time opening and closing cupboards in the hopes that something would grab my attention. I was trying to eek out a couple of meals out of my barren cupboards and I wanted…
After making one uber-successful dish from my Nigella Lawson’s Feast cookbook, I thought I’d try my hand at something else. Involtini means something wrapped around something else and this recipe wraps eggplant around a flavourful cheese stuffing. Years ago, I…
This past week was busy. Not only did I have my own design work and meetings to attend to, but I had to play corporate graphic designer at my old job, filling in for a old collegue on vacation. There…
I made muffins on the weekend and they were freakin’ amazing. Apple and cheddar? What’s not to love. Go and make them already!
Okay, now why would I post about the lowly tuna melt? Everyone probably has their own twist and probably has been making theirs the same way since forever. Me, I only started eating tuna after 10 years of being a…
It’s been rainy and grey for the past 2 days now and I’m totally getting back into cooking and baking again. It feels good and familiar, like wearing a comfy sweater with holes in the cuffs to poke your thumbs…