I’ve always been a little afraid of banana bread – too banana-y, too sickly sweet. But I’ve made some killer loaves, ones with chocolate chips and cinnamon topping, one flavoured with rum, a vegan version with cocoa and coconut, another with espresso,…
Oh my gawd. I posted about a sandwich! On a blog that people seem to mistakenly believe is about sandwiches (hmmmm, I wonder why that is……?). Whatever. This bagel sandwich is freaking amazing. First you start with the best bagels…
Let’s face it – summer is winding down. I should be looking forward to fall squash, crisp tart apples, and colourful leaves falling from trees, but I’m NOT READY YET. It still feels like summer here, even though the skies…
Weekday lunches are often forgotten about when you work from home. Maybe it’s just me, but often coffee is the first order of business and then an hour or two later comes a bowl of cereal or some toast. Lunch,…
Today is the most beautiful warm and sunny day we’ve had so far this year. Instead of being outside (scrubbing my balcony clean), or riding my bike with some friends, I’m here, indoors (but with my windows fully open), writing…
Last week I made a delicious roasted squash soup, but in order to ease in the concept of soup for dinner to my husband, I decided to whip up some of my trusty pizza dough to serve alongside. Originally, I…
Last week was full-on summer. Hot, sweaty temperatures outside so that meant we turned on our fans, went on a lot of evening bike rides and hung out on the balcony to drink beers. Not too shabby, mid-September! But this…
This past Sunday, Cornelius and I, along with a couple of friends, went on a bike ride to Burnaby which is the city right next to Vancouver. It’s all nicely connected along the Central Valley Greenway trail, much of it…