This past weekend not only did I relax and chill out to the best of my abilities (which if you read my previous post, isn’t very chill), I also made cookies. Not just any cookies, mind you, chocolate chip cookies.…
Chocolate, coconut and my taste buds are a winning trifecta. My taste buds don’t lie. In the past I’ve made ice cream, granola, chewy squares, almond joy copycats, banana bread, and my favourite macaroon squares. And now I can add…
On Friday evening, me, the husband and 2 friends packed up our car and headed off towards Portland, OR. We found a fabulous flat on Airbnb and rented commuter bikes from a guy who also has goats in his yard.…
I don’t often make chocolate chip cookies. I love them, but I’m pretty picky. There’s the kind I grew up with, the recipe that came from the back of the chocolate chip bag. I’d help my mom sift the flour…
I love trying to recreate some of my favorite things from local shops and restaurants. I first tried my hand at the UBC cake from the Uprising Bakery. I think I did pretty well and that recipe has been the…
I’m wiping up the mud and debris left from January and welcoming February with open arms. January is a rough month. It starts out on a high, with resolutions and promises. But I dunno, something veers off. Maybe because 2…
I’ve never encountered a jewel bar until I spent my first Christmas with Cornelius’ parents. A jewel bar seems innocent enough: a shortbread bottom topped with chocolate chips, salted mixed nuts….until you get to those blasted glacé cherries. You see,…
Despite having eaten only one banana in my entire life (I was nine when my life-long hate started), I do tend to get a bit gooey for banana bread. While my husband might keep the banana brokers in business, he…