Recipe Index

Tag: brown rice

tuna salad, sort of: lemony tuna salad with kale, chickpeas & brown rice

Spring is here and I’m read to grab the sunshine with both hands and run around like a crazy person. At the same time, it’s April in Vancouver and that means rain. Lately, it means rain-rain-rain-sun-sun-rain, often in the same…

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take back the soup: wild rice, chickpea + kale soup

2014 is the year of soup. At least in my kitchen. As it’s well documented that my husband isn’t a fan, but I love soup and I’m reclaiming it for my own. Me and soup forever! Soup is what I…

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more for me: wild rice summer crunch salad

Chewy, crunchy, creamy and fresh. This salad is bang on. It’s what I like to eat on hot summer evenings. The bottle of pinot gris wasn’t chilled enough to accompany this dinner salad, but I can only imagine it would…

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get kinda excited about a big pot of tasty carbs (aka koshary)

Yeah, this is a weird recipe. It’s got a ton of steps, it uses up every freakin’ burner on your stove and then it has the gall to use up another, plus it’s not even that pretty too look at.…

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brown rice bowl with vegetables & roasted chickpeas

Sometimes when I’m getting dinner ready I don’t even have a plan about what’s going to happen. A few frantic moments to quickly catalogue what’s the cupboard and fridge and something should happen. But sometimes it doesn’t. The other weekend,…

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born in the 70′s: braised green cabbage / brown rice with mushrooms

I curse the Vancouver winters for the short amount of daylight. Many days, we don’t even get to see the sun…just grey, grey, grey. The lack of natural light (along with our apartment’s low-energy bulbs) makes my photos brown and…

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brown rice & broccoli cheddar pie

Last week, I had phone meetings, deadlines and trying to find time for breakfast was a bit much. Now, normally, I’m totally a breakfast kind of girl so skipping it is a bit usual. But when 12 noon arrived, and…

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keep it simple stupid: quick n’ easy rainbow chard & chickpeas over rice

Funny, I made a very similar meal last July. You’d think bringing out the heavy duty Le Cruset casserole pot would mean one thing: winter. But look at me? I defy the weather. It’s hot, it’s mid-July, and I’m cooking…

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