Recipe Index

vegan archive

it’s like taking candy from a baby: sponge toffee

My vegan friend has pretty much given up eating candy bars. It’s not that she’s taken up the healthy route and has forsaken all manners of ‘bad for you’ treats…but it’s that so many chocolate and candy bars are pumped…

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next stop, sandwich city: tofu salad sandwich

I’ve never eaten an egg salad sandwich. It was the smell that always got to me and I just wasn’t brave enough to try it. Maybe one day I’ll give it a go, but not today. When I used to…

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morning oats: scottish oatmeal

If you’ve been reading this blog for a while now, you’ve certainly been made aware that I love oatmeal. I’ve made steel cut oats for breakfast, two different kinds of baked oatmeal and some gussied-up porridge. What I have never…

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photographic evidence: mexican black bean & tortilla salad

I’m always a little bummed out when I don’t have a photo post for every yummy recipe I make. And because there is no photo in sight for this post, please do not make the mistake that the recipe below…

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expiration date: red beans and rice

arlier this week, I made for dinner some good ol’ rice and beans. Please excuse the photo as I was only able to snap one blurry shot before my camera battery died. But don’t judge this recipe by one shoddy picture because this meal is so easy to put together and it’s full of flavour and spice.

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ravenous like a tiger: my spicy peanut sauce

Sometimes I like to fly by the seat of my pants. No plans, no forethought. Just an idea and the faith that I can make it happen. Last Friday, I went out with friends to The Foundation, one my favored…

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prepare for an ass-whoopin’: vegan ginger gems

When I bake things for just me and the husband, I don’t go to too much work. I like to keep things simple and relatively foolproof. But sometimes, when I’m having guests over, I like to guild the lily to…

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jam it on the one: sour cherry vinaigrette

It’s been a while since I’ve posted, but I’m back and ready get to work in the kitchen. My 7 week full time contract job is now finished, I’ve got my freelance work under control and now it’s back to…

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