I’ve been doing some serious cooking for about the past week or so. If there is such a thing of kitchen karma, then I consider myself blessed. Everything that has come out of my lil’ 60 sq. ft. kitchen has…
One of my all time favorite cookbooks is the Rebar: Modern Food Cookbook. All the recipes are interesting and so full of flavour. Out of all the recipes I’ve tried, there hasn’t been a dud in the bunch which makes…
While I love fusion flavours, Thai food and sushi, sometimes there’s nothing better than a meal that harkens back to those rose-coloured 1950’s that never really existed except in advertisements for eggshell blue refrigerators. I’m talking about meatloaf. It’s a…
I’ve really been getting the hang of working full time…and it’s only 2 more weeks before I go back to my slacker life of working from home. I’ve got my daily routine pretty much set and I’ve discovered that when…
It’s gearing up to be a busy fall. For the next few weeks, I’ll be working away from my home sweet home and facing office culture head on. Not that I mind, really. Working on design projects in my lil’…
The other night I discovered a new food blog, Pinch My Salt. It’s filled with lovely photographs and beautiful looking recipes. And when I spotted the recipe for Chocolate Zucchini Muffins, I knew it would be the perfect recipe to…
I just made the best lunch ever. There is no photographic evidence of lunch since my camera batteries died. You’ll just have to take my word for it. This recipe should make quite a few burritos and I’ve got lots…
It was so sunny and bright and warm this afternoon that I spent a lot of time wandering my neighbourhood. It was a welcome relief from being chained to the computer working on client projects. The sun was strong and…