pear & ginger vegan scone
I make scones quite often on the weekends. It’s a nice diversion from oatmeal or granola and it makes the house smell like a bakery which is as close the the heavenly ideal as I can get. This Saturday morning,…
I make scones quite often on the weekends. It’s a nice diversion from oatmeal or granola and it makes the house smell like a bakery which is as close the the heavenly ideal as I can get. This Saturday morning,…
When I get green beans, I usually end up making my usual snacking lemon-garlic beans. I LOVE them so much that I’m starting to see green beans in a one-track kind of light. When I got some beautiful, crazy long…
Sorry, I forgot to take a photo of the slaw pre-demolition. All I have left is a dirty bowl. Proof that the slaw was indeed delicious. I had been seeing a few coleslaw recipes popping up lately and I decided…
This lovely coloured soup works well for dreary rainy winter days. Just look at it! It will put a smile on your face and its heavenly curried coconut scent helps to add a bit of lift to your step. It’s…
Delivered as promised. Banana bread. Chocolate chips? Check. Soft ginger melty bits? Check. Deliciousness? Oh yes! I found this recipe over at Molly‘s and it figures that if she could venture to try my recipe for a chocolate chip banana…
On Sunday night, I walked out in the middle of a blizzard to see The Exiles. The movie was great, but as no buses were running because of the weather (heavy, wet snow), I walked back home with soaking wet…
It’s finally starting to feel like winter here which is rather lovely. All we need is snow and I’ll be running about throwing snowballs with glee. Snow is pretty rare here and the fact that forecasters are predicting the white…
There’s a raw vegan cafe in town called Gorilla Foods. I like ’em and I love their Root Down juice which basically contains whatever you want to juice up. My standard juice order contains beets, carrots, lemon, orange, and ginger…