Clearly, I am the reluctant food blogger. This space has taken a back seat to work. I now have 2 jobs – co-owner of a web design business that I run with my husband and now a hobby-turned-real-live-business, my greeting…
Oh you know, I was sitting back the other day talkin’ about lentils with a couple of friends (true story). They were discussing the merits of french green lentils and black lentils but I think they were disrespecting the red…
I wasn’t planning on posting another stew so quickly, but I awoke this morning to snow and I figured writing about birthday cake or cheese straws can come later (hint, hint!). It’s funny because I didn’t expect snow as I…
Usually the transition into a new year brings a bit of stress. Maybe I set my goals and expectations too high or maybe I just feed off the stress of others. But not this year. I made a couple simple…
The last few months have been hectic with work so I found it hard to take time out and do the things I enjoy. So this week, I made time for friends and for adventure and for bike rides. It…
If you were to do a search on my blog for garam masala you’d find the usual suspects. A pot of lentils and apples might be involved. Maybe you’d stumble over chickpeas and tomatoes or tofu with squash. Cauliflower and coconut milk?…
When I moved to Vancouver I met a punk rock boy. He wasn’t the sort of boy you’d take home to your parents, but it was okay because my family was thousands of miles away, and this tall, skinny musician…
Now that it’s fall, it’s a perfect time to dig into curries, hearty soups and stews. And there’s nothing better than freshly baked bread to help sop up all that goodness. One rainy dark night with the thoughts of curry…