This is one of those easy, no-brainer soups that takes the bare minimum of prep and worry out of making dinner. If your kitchen cupboards and fridge is anything like mine, you probably have the ingredients ready to go. Cabbage.…
Fall meals sound dreamy. Who doesn’t love that inherently cozy autumnal vibe that only a butternut squash risotto or a chocolate chip pumpkin loaf can give? It makes me want to pull up my tall wooly socks and don my adorable…
I love salmon but it wasn’t something I grew up with as a kid in Ontario. But living here in beautiful coastal Vancouver certainly makes it easy to have good, sustainable salmon on the dinner table. I was lucky to…
I’m new to the ways of sticky rice in my kitchen. We never had it growing up – brown rice, parboiled rice and regular old white rice were the standard. As an adult, I’ve used Jasmine, Basmati and Brown on…
Farmer’s markets are in full swing still and last Wednesday I picked up some beets, carrots, garlic and mint. At the time of purchase, I wasn’t envisioning a meal that would use everything I bought, but somehow everything came together and…
I made this dish back in early summer when the weather was hot, but not too hot, that turning on the stove seemed like No Big Deal. Then, as luck would have it, this west coast summer turned HOTTT and making…
I love veggie bowls and yet I don’t make them as much as I’d like. I think I just forget about them so this post is a reminder to myself to make up a veggie bowl on a weekly basis. They’re…
I have a No Bummer Summer to-do list. The list includes going swimming outdoors, lots of long bike rides, sitting around a campfire, and doing more beach hang-outs. Unfortunately, there is a serious lack of summer fun in my life…