I love simple meals and this is one of the simplest. A few days before the holidays struck, I realized that I had a half loaf of some very delicious olive & rosemary sourdough in the fridge. Unfortunately, I had…
One of my all time favorite cookbooks is the Rebar: Modern Food Cookbook. All the recipes are interesting and so full of flavour. Out of all the recipes I’ve tried, there hasn’t been a dud in the bunch which makes…
It’s rainy, it’s icy and there is slush galore outside. My shoes got quite a soaking from stepping into too many slushy puddles and I had to change into warm, dry clothes as soon as I got home. It certainly…
It’s gearing up to be a busy fall. For the next few weeks, I’ll be working away from my home sweet home and facing office culture head on. Not that I mind, really. Working on design projects in my lil’…
2 great recipes in this post: A vegan peanut noodle dish and a non-vegan decadent butter tart square.