pork archive

happy new year: pasta with sausage, kale and lentils

In some cultures, it’s traditional to eat lentils on New Years day for good luck, but I decided to get my lentil luck on a little early early and end 2007 off right. I found this recipe on epicurious but…

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you + me: sweet n’ spicy bacon

…and some tricked out bacon. Today is our 2nd wedding anniversary and while tradition dictates that it’s the “cotton anniversary”, I think we’ll choose bacon. Last year we whooped it up and thew party…a Mississippi Luau, in fact. My hand-drawn…

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a mexican feast: enchiladas + mesa red sauce + green rice + vegetable slaw

One of my all time favorite cookbooks is the Rebar: Modern Food Cookbook. All the recipes are interesting and so full of flavour. Out of all the recipes I’ve tried, there hasn’t been a dud in the bunch which makes…

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spring and winter wrestle. winter wins: cabbage, potato & chorizo soup

I should be thinking about springtime and cherry blossoms and picnics, but instead of sunshine, today Vancouver was covered in that ol’ familiar cloud cover. Go away, grey, we’re sick of your drab! Maybe I should have searched the local…

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a saucy little meal: mustard & maple pork tenderloin

If Air Canada and the weather cooperate, tomorrow I’ll be flying from Vancouver to my hometown in Ontario, visiting with my parents for a short and sweet pre-Christmas stay. I’m rushing around today trying my hand at candy making (!!!)…

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peachy keen: peach & vanilla yogurt scones + pork tenderloin with peaches & ginger

The photo was taken on top of Anarchist Mountain overlooking the Okanagan desert….and all the brown forest fire smoke coming across the Washington border. Our week-long camping trip was wonderful! We canoed on Slocan Lake, wandered around historic Greenwood, and…

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southern hospitality: lemon ice tea + pulled pork sandwiches + incredible lemony potato salad + lemony-garlicy green beans

Last night I felt inspired enough to make an entire meal with drinks, a main course, a couple of sides and a dessert. It even had a Southern theme! Unfortunately, my camera died before I could take a photo of…

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back to biznitch: shredded pork tacos

It may be hard to believe that I actually cooked and baked whilst on vacation, but I am not kidding when I say that is the truth. The first few days back at my parent’s house, I just sat back…

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