Recipe Index

vegetables archive

good gravy! roasted vegetable poutine

I grew up in a gravy-less household. When my mom made a turkey, she dumped the drippings into a gravy boat and that became the gravy in our family. Needless to say, gravy didn’t make much of an impression on…

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dill weed, vinegar & some odds and ends

I always figured that I had pretty smart readers, so when one of them recently commented that the best way to keep fresh dill perky was to keep it in a glass of water in the fridge, I listened. It…

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creamy cucumber dill salad

A couple of weeks ago I linked to an article I wrote on ReadyMade about how I learned to love the cuke. Apparently, I wasn’t the only one who wasn’t a cucumber fan. However, after years of turning up my…

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the last of the rss debacle…& elsewhere

This week over at ReadyMade I take a stab at writing about my journey to love cucumbers. After my tzatziki post a few weeks ago apparently a few other people also have issues with The Cuke, so head on over and read all about it.

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the best tzatziki ever

Slowly but surely, I’m taking the cucumber plunge. You see, I’ve never been a big fan of them to begin with. A couple of years ago, I decided that I liked them in sandwiches…but only in sandwiches. Then this past…

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moroccan chickpea and vegetable stew

I’d love to say that I’m back in the kitchen, but it’s been a slow process getting things back to normal. Not because I don’t have the will, but because my time is short. There’s been work to catch up…

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winter squash & caramelized onion biscuit pie

Last summer I made a pretty spectacular pie. It was filled with sun ripe tomatoes, fresh corn and basil from my garden. I loved it and made it often. But then summer turned to fall and now winter and I…

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napa mustard slaw with apple & walnuts

Winter is a busy time when you’ve got a craft business. There’s craft fairs, holiday orders and a lot of extra work. Double it when you add in your own web business. Add in a blog or two, and things…

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