Recipe Index

vegetarian archive

vegetable management: chopped mediterranean salad

I’ve been with our CSA for the past 4 years now, but this is the first year where I’ve felt that I’ve really got a handle on things. Previously, cucumbers would get mushy at the back of the crisper or…

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double up: double chocolate cherry muffins

On Friday evening, me, the husband and 2 friends packed up our car and headed off towards Portland, OR. We found a fabulous flat on Airbnb and rented commuter bikes from a guy who also has goats in his yard.…

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summer lovin’: sour cherry frozen yogurt

I feel a bit sorry that sour cherry season is nearly over in this neck of the woods. East of the Rockies, sour cherry season may already be long gone. I’m sad because sour cherries are my most prized fruit…

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home & away: stovetop kale mac & cheese

Last week I finished uploading all our June road trip photos onto Flickr and it made me a little wistful. I love traveling and exploring new places and it made me wonder where this bug came from. My parents didn’t…

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green curlicues: arugula & garlic scape pesto

We’ve been with our CSA for a few years now and it’s always been a bit of a slow go. The first share is small but slowly, as the farming season ramps up, each consecutive share gets bigger and bigger.…

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the amazing, super duper salad: rainbow vegetable salad with peanut ginger dressing

Ever since we’ve been back from our trip, I’ve been going a bit koo-koo for salads. I think it was because life on the road didn’t include as much vegetable variety as we’re usually used to getting. So it’s salad…

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welcome home: road-trip recap & a recipe for rosemary lemonade

Remember way back in May when I asked for cross-country road trip help? Well, on June 8th we got the heck out of rainy Vancouver and headed east. Well, a super quick overnight stop in Seattle to visit with my…

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don’t kick your habit: cappuccino bars

I drink 2 cups of coffee a day. Sometimes, if I’m feeling rough or I’m out meeting a client, there might be a third cup. I’ve never tried to quit because I know the kind of pain I’d be under.…

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